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Uncle Jimmy’s Country Cookin’ now servin’
A: Main, news
April 9, 2025
Uncle Jimmy’s Country Cookin’ now servin’
By JERRY FINK MANAGING EDITOR

Jimmy Doolittle, a businessman and entrepreneur, had never owned a restaurant.

But the owner of Little Turtle storage knows what he likes, and he likes what he spent two years creating.

Uncle Jimmy’s Country Cookin’ had a vip preview of the establishment just off U.S. 69 and Texanna Road.

You can’t miss it. There’s a ferris wheel in front of the property, and an observation deck where folks can relax while watching the bright lights of passing vehicles on the highway and the lake.

Uncle Jimmy’s has lots of parking for truckers and the general public.

There is lots of elbow room inside the building – more than 16,000 square feet which includes fine country dining, an enormous bar that has the finest liquor and dozens of craft beers, a dance floor and stage, a mechanical bull, a video game room for kiddies, a pool room with four tables, and an arcade boxing machine.

Outside, there’s about 13,000 square feet where folks can eat and dine at picnic tables, dance in front of an outdoor stage or play pickleball on one of two courts.

Uncle Jimmy likes to accommodate folks, so he has some long hours on weekends – open Friday and 6 a.m. and close Sunday at 10 p.m.

Monday through Thursday hours are 3 p.m. to 10 p.m.

“Eventually I want to be open 24-7,” Jimmy said.

That’s for the benefit of those who may be looking for a place to have a bit to eat at 3 in the morning.

“Used to, every truck stop had a café,” he said.

Not so much anymore, so he has a place for them to park and eat.

Eating here is good, compliments of chef Julia Willis and property manager Nick Kroge.

A hefty menu has about everything you could want in home cooking: a wide variety of appetizers, like Jimmy’s footlong corndog; cheesy potato balls, stacked nacho tower and many more.

Breakfast is a feast: biscuits and gravy (of course); huevos rancheros; skillet breakfast and more.

There’s a wide choice of steaks (center cut top sirloin, ribeye, grilled salmon, chicken fried steak, filet mignon, etc) as well as hamburgers and pizzas and salads; and much much more.

Something for almost everyone’s taste.

A Night to Shine: Eufaula stood together in celebration of dignity and joy
A: Main, news
A Night to Shine: Eufaula stood together in celebration of dignity and joy
By STAFF WRITER 
February 18, 2026
Friday night Feb. 13, Community Culture Church was transformed into something extraordinary. Purple draping cascaded from the ceiling. Gold accents shimmered beneath soft lights. Guests first gathered...
Progress continues on the new EHS Event Center
A: Main, news
Progress continues on the new EHS Event Center
By Shauna Belyeu General Manager 
February 18, 2026
Construction continues on the new high school event center at Eufaula High School, marking a major step forward in the district’s efforts to enhance its campus facilities. Thanks to Eufaula voters, bi...
2026 BLACK HISTORY MONTH THEME: A CENTURY OF BLACK HISTORY COMMEMORATIONS
A: Main, news
2026 BLACK HISTORY MONTH THEME: A CENTURY OF BLACK HISTORY COMMEMORATIONS
By ALMA HARPER GARDENIA ART FEDERATED CLUB 
February 18, 2026
Black History is rich with achievements that have shaped our society across various fields, including politics, arts, science, and social justice. The achievements of Black individuals throughout hist...
How one boy’s illness shaped Eufaula’s story
A: Main, news
How one boy’s illness shaped Eufaula’s story
February 18, 2026
The speaker at this week’s Friends of the Eufaula Memorial Library might never have been born—and Eufaula’s history might have unfolded very differently— if her granduncle hadn’t suffered an appendici...
A: Main, news
Community invited to coffee with the chiefs
February 18, 2026
Eufaula residents are invited to grab a cup of coffee and visit with local public safety leaders during Coffee with the Chiefs, set for Monday, Feb. 23, from 10 to 11 a.m. at Eufaula City Hall, 64 Mem...
news
Paws N Claws Pet Pantry sets new hours of operation
February 18, 2026
The Paws N Claws Pet Pantry located at the Eufaula Indian Journal has set new hours of operation -Monday through Friday from 1 p.m. to 5 p.m. Those in need of cat food or dog food from the pantry may ...
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Don Campbell celebrates turning 90
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Don Campbell celebrates turning 90
By LaDonna Rhodes Staff Writer 
February 18, 2026
On Saturday, Feb. 7, family and friends of Don Campbell met at the Checotah Community Center to help him celebrate his 90th birthday. The center was buzzing with laughter and stories of yesteryear as ...
New Little Piggy book now on Story Walk
news
New Little Piggy book now on Story Walk
February 18, 2026
“The True Story of the 3 Little Pigs” is now displayed on the Story Walk south of the beach on the east side of Lake Eufaula. It is a humorous, fractured fairy tale told from the perspective of the wo...
Committee Work Continues
commentary
Committee Work Continues
By REP. TIM TURNER 
February 18, 2026
The second week of the legislative session was devoted primarily to committee work. Several of my bills passed this first step in the legislative process. House Bill 3759 passed the Appropriations and...
Bill to protect First Responders advances unanimously
commentary
Bill to protect First Responders advances unanimously
February 18, 2026
OKLAHOMA CITY – Rep. Neil Hays, R-Checotah, secured unanimous approval today in the House Civil Judiciary Committee for House Bill 4260, a measure aimed at strengthening workers’ compensation protecti...
Letters
commentary
Letters
February 18, 2026
James Finck’s last piece is leaning towards fascism. I don’t know anyone who thinks Trump didn’t win the election, but we do know he got beat in 2020 and instigated an insurrection. The first thing he...
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