news
January 29, 2025
Senior Center menu
Please call for reservation by 9 a.m.: 918-689-3342
February 3 – February 7
Monday, Feb. 3: Lemon pepper chicken; veggie blend; fruit compote; dinner roll; cookie
Tuesday, Feb. 4: Turkey & cheese sandwich; vegetable soup; cinnamon baked apples; pound cake
Wednesday, Feb. 5: Pork loin; oven fried potatoes; zucchini & tomatoes; sliced bread; ambrosia
Thursday, Feb. 6: Beef stroganoff; tosses salad; peaches; chocolate pudding w/whip topping
Friday, Feb. 7: Baked ham; sweet potatoes; green beans; dinner roll; bread pudding