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Background of Juneteenth
news, The Eufaula Indian Journal#A03
June 14, 2023
Background of Juneteenth
By ALMA HARPER GARDENIA ART CLUB,

Juneteenth, the official freeing of enslaved people on June 19, 1866 in Texas is one of the most important events in American history, however many are not aware of this. Most students in school have not been taught about Juneteenth.

On June 18, 2021, President Joe Biden signed legislation recognizing and commemorating Juneteenth as a federal holiday.

Texas was the first state to commemorate Juneteenth as an official holiday in 1980. What was originally a holiday mainly observed by Texans has grown to be recognized all over the country.

On January 1, 1863, President Abraham Lincoln issued the Emancipation Proclamation declaring “that all persons held as slaves” in the Confederacy “are, and henceforth shall be free.” While this may have freed some enslaved people on paper, it did not free all slaves.

For instance, the Emancipation Proclamation only freed those slaves held under the Confederacy, not in bordering states loyal to the Union, including Kentucky, West Virginia and Delaware, where slavery was still legal after the Emancipation Proclamation was signed.

On June 19, 1865, Major General Gordon Granger of the Union issued an order in Galveston, Texas, alerting all enslaved persons that they were legally free.

Celebrating Juneteenth

Juneteenth is viewed by many Black Americans as their day of independence. Early celebrations in Texas were known as “Emancipation Day” or Jubilee Day. It was only in the 1890s when the holiday became known as Juneteenth. Today people celebrate the holiday with picnics, parades and family gatherings. Juneteenth festivals, fairs and educational fairs are held.

Traditions and Foods of Juneteenth

Traditions for Juneteenth include: music, dancing and games like baseball, dominoes, bid whist and spades. Other celebrations include parades, parties and prayer. The traditional foods include barbeque beef, pork, chicken and fried fish. Common sides served are black-eyed peas, corn, cornbread, collard greens, cabbage, potatoes, yams and sweet potatoes.

Red foods are the most prominent feature of the Juneteenth menu: red soda, punch, hibiscus tea, red velvet cake, red beans and rice, hot sauce, strawberries and watermelon.

Red foods are an important part of the Juneteenth celebration for the following reasons: *Remembrance of African ancestors lured with red cloth by slave trappers *Symbolism for the blood of enslaved ancestors *Red drinks were the traditional West African drinks made from ruby red hibiscus flowers and kola nuts

Ironheads punch ticket to the Big House with gritty 48-42 win over Chandler
A: Main, sports
Ironheads punch ticket to the Big House with gritty 48-42 win over Chandler
By Rodney Haltom sports EDITOR 
March 11, 2026
The Eufaula Ironheads are headed back to the state tournament after grinding out a hard-fought 48-42 victory over Chandler, securing their place at the OSSAA State Tournament at the Big House in Oklah...
A: Main, news
Deadline to change party affiliation approaches
March 11, 2026
Oklahomans who want to change their party affiliation must submit their change no later than March 31, McIntosh County Election Board Secretary Kim Limbaugh said today. Voters may change their party a...
A: Main, news
Former OSBI investigator sentenced for multiple counts of sexual abuse of a minor
March 11, 2026
MUSKOGEE – The United States Attorney’s Office for the Eastern District of Oklahoma announced that Jordan Francis Toyne, age 37, of Broken Arrow, Oklahoma, was sentenced to 109 months in prison for ea...
Communities built through faith and determination
A: Main, news
Communities built through faith and determination
By STAFF WRITER 
March 11, 2026
On a cool Saturday morning, Feb. 28, in the closing days of Black History Month, the steeple of Mt. Olive Star Baptist Church in Checotah rose above a quiet gathering devoted to remembrance, faith and...
Community says goodbye to pillar, leader and friend Gary Lee Nichols
A: Main, news
Community says goodbye to pillar, leader and friend Gary Lee Nichols
By Shauna Belyeu General Manager 
March 11, 2026
There are men who build businesses. And there are men who build communities. Gary Lee Nichols did both. For more than five decades, Gary wasn’t just the owner of grocery stores; he was a steady presen...
An All American 18th Annual Chili Cook-Off Success
A: Main, news
An All American 18th Annual Chili Cook-Off Success
By LaDonna Rhodes Staff Writer 
March 11, 2026
The 18th Annual Checotah Chili Cook-Off hosted by the Heartland Heritage Museum & Gallery was a culinary showdown of steaming hot chili along with American patriotism for fun-filled evening of food an...
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Tahlequah resident sentenced for illegal possession of firearm and ammunition
March 11, 2026
MUSKOGEE – The United States Attorney’s Office for the Eastern District of Oklahoma announced that Bradley Eugene Davis, a/k/a Bradley Eugene Mefford, age 31, of Tahlequah, Oklahoma, was sentenced to ...
Oversight work and deadlines
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Oversight work and deadlines
By REPRESENTATIVE NEIL HAYS (405) 557-7302 
March 11, 2026
This week has been especially active at the Capitol as oversight c ommit tees work through one of the most imp ortant stages of the legislative session. At this point in the process, all remaining Hou...
The ‘prose’ and cons of paragraphs
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I miss the days of true creative writing – you know, when you could write a real paragraph and your readers could keep up with the story. You didn’t have to throw in a bunch of pictures or short and s...
Morel to love
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The House Tourism Committee this week passed House Bill 3263 to establish the morel mushroom as Oklahoma’s state mushroom. Considered a delicacy because of cultivation difficulties, several thousand O...
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Wild Onion Dinner
March 11, 2026
The Eufaula-Canadian Tribal Town will be hosting the annual Wild Onion Dinner on Saturday, March 14, 11 a.m. to 2 p.m. at the Eufaula Indian Community Nutrition Center, 800 Birkes Rd., Eufaula. The co...
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